Terrior & Winemaking

The vineyards here are covered in pale yellow calcareous sandy soil and gravel; the loose, fragmented stones evoke the feel of a riverbed. Combined with abundant sunshine and a temperate maritime climate, these elements create an exceptional growing environment for rare grape varieties. Wines produced from this terroir are harmonious and elegant—powerful yet well-balanced—and boast distinctive, complex aromas.

The area falls within the "Entre-Deux-Mers" region, characterized by terrain rich in pale yellow calcareous sandy soil and gravel—a landscape of loose stones reminiscent of a riverbed. This setting, along with ample sunlight and a temperate maritime climate, provides an ideal environment for cultivating rare grape varieties. Naturally, the region is renowned for producing light-bodied red wines that are best enjoyed while young.

这里的葡萄园布满了浅黄色的钙化砂土和砾石，碎碎的砂石给人以河滩的感觉，再加上充分的日照和温带海洋性气候，共同成就了这里珍稀葡萄绝佳的生长环境。在这样的风土上生产出来的葡萄酒，和谐优雅，强劲但又很平衡，复杂的香气独具特色。

这里地属于两海之间产区，这个产区的土地是布满了浅黄色的钙化砂土和砾石，碎碎的砂石给人以河滩的感觉，再加上充分的日照和温带海洋性气候，共同成就了珍稀葡萄绝佳的生长环境，当然，这里盛产的葡萄酒类型以适合年轻时饮用的酒体轻盈的红葡萄酒。

“It is a privilege to craft wines on this land that truly embody my artistry. The calcareous sandy soils and gravel lend a complex minerality to the wine’s structure, while the south-facing slopes ensure the vines receive abundant sunlight—safeguarding against the risks of insufficient exposure or mold. Just as a master Michelin-starred chef relies on fresh, premium ingredients, we require top-tier grapes to produce a fine wine that captures the unique terroir of Château Mirault.”

“我很有幸能在这边土地上酿造出代表我技艺的艺术品，钙化砂土和砾石给予了葡萄酒酒体矿物质的复杂感，朝南坡度上的葡萄吸收到充足的阳光，避免了阳光的缺失以及霉菌的侵袭，就像好的米其林大厨需要新鲜的优质食材，我们酿造一瓶好的葡萄酒也需要顶级的葡萄，才能酿造出带有米罗堡独特风土气息的美酒。”

“我很有幸能在这边土地上酿造出代表我技艺的艺术品

In response to the effects of global warming, we are actively exploring the potential of cultivating diverse grape varieties. Our estate manager, Stéphane, has planted a wide range of varieties on the property to enhance the complexity and diversity of our wines' flavor profiles and tannin balance—an innovative approach rarely seen in Bordeaux production that champions a balance between sustainability and exceptional taste.

To ensure quality, Château Mirault has strictly adhered to the regulations established by the French *Appellation d'Origine Contrôlée* (AOC) system since its inception in 1905, maintaining rigorous control over every stage of production—from cultivation and winemaking to bottling and packaging. We guarantee that every bottle leaving our estate reaches consumers in China as a genuine, directly imported product.

在温室效应的影响下，我们积极发掘种植不同葡萄的可能性。我们的酒庄经理Stéphane更是在庄园里种植了多种葡萄品种，以便于让我们的葡萄酒口感具有更多样性和复杂性，以及单宁的平衡性，这也是波尔多生产种植中不多见的创新并倡导可持续性和品味的平衡。

对于品质保障，自1905年法国颁布《原产地名称监制法》以来，米罗堡都严格遵循此法对葡萄酒的种植、酿造、装瓶及包装进行严格管控。我们会保证每一瓶我们酒庄出产的葡萄酒都是原装进口到中国每一位消费者手中的。